Description

Dried Rose Petals (Rosa centifolia)

Rose petals are fragrant blossoms traditionally used in culinary, aromatic, and botanical practices across many cultures. The dried petals have a soft floral aroma and delicate flavor, making them a versatile ingredient for both creative and everyday use.

Rose petals are commonly used in teas, syrups, desserts, bath blends, and botanical crafts. Their visual beauty and long history in traditional plant use make them a favorite for tea blends, apothecary projects, and decorative applications.

These dried rose petals are carefully harvested and dried to preserve their color, aroma, and texture, making them ideal for culinary creations, tea making, and botanical crafting

Often blended with hibiscus, chamomile, or lavender in floral tea and botanical mixes.

🌿 PRODUCT DETAILS

• Plant part: Flower (petals)

• Color: Soft pink to deep rose

• Aroma: Floral, fragrant

• Flavor: Mild, lightly floral

• Texture: Whole dried petals

• Common uses: Tea, culinary recipes, syrups, botanical crafts

• Ideal for: Tea lovers, culinary projects, apothecary use

🌱 WAYS TO WORK WITH ROSE PETALS

• Brew as a loose-leaf floral tea

• Use in syrups, desserts, or beverages

• Blend with other flowers or herbs

• Incorporate into botanical or craft projects

📦 STORAGE & CARE

Store in a cool, dry place away from direct sunlight. Reseal after use to maintain color and aroma.

Sold as a botanical and culinary ingredient. Not intended to diagnose, treat, cure, or prevent any disease.

Specifications

• Weight: 200gr
• Usage: Indoor & outdoor

Pros and cons

• Sustainably produced
• Ideal for everyday use