Derived from a tiny inactive bacterium, xanthan gum is a highly versatile and reliable thickening agent, offering unmatched stability and... Read more
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Derived from a tiny inactive bacterium, xanthan gum is a highly versatile and reliable thickening agent, offering unmatched stability and texture enhancement in various recipes.
With its remarkable ability to increase viscosity and hold small particles of food together, xanthan gum is an excellent ingredient in gluten-free baking.
Not only does our xanthan gum excel as a thickener, but it also acts as a binding agent, making it an excellent choice for gluten-free baking. It provides structure and elasticity to gluten-free bread, cakes, and pastries, resulting in moist and tender treats that rival their traditional counterparts.
With xanthan gum, you can confidently dive into gluten-free baking, knowing that your creations will be a resounding success.
Organic: NO
Non-GMO: YES
Gluten-Free: YES
Kosher: YES
Vegan: YES
Country of Origin: USA-OREGON
Brand: BOB'S RED MILL NATURAL FOODS INC.
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We ship worldwide. Your order will be packaged really carefully and delivered wherever you want. Delivery takes between 2-4 business days. You will receive an e-mail after ordering with more information about the delivery.
Orders can be returned or exchanged within 30 days of receiving the parcel, providing they are in original resalable condition.
We work hard to deliver your items without damage. Orders can be returned or exchanged within 30 days of receiving the parcel, providing they are in original resalable condition.
